Green Rabbit

At the Green Rabbit you will find a top notch rye bread pastry bakery with traditional craftsmanship that is spiced with new thoughts and energy! 

The lunch menu consists of delicious soups and sandwiches, a Swedish variation of the Danish smørrebrød.

You can dine in or do take away.



One of the founders of Green Rabbit is Mathias Dahlgren who operates restaurants with two Guide Michelin stars at the five star Grand Hotel.